Balalya? Not sure of the spelling)

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Balalya? Not sure of the spelling)

Postby shirley » Thu Apr 22, 2010 9:56 am

Can anyone tell me how to make this please? I used to have it for breakfast when staying in Cairo and loved it.
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Re: Balalya? Not sure of the spelling)

Postby raymon » Fri Apr 23, 2010 9:28 am

shirley,
here you go:

Ingredients:
* 2 cups wheat
* 4 tablespoons sugar
* Cinnamon, coconut

Cooking Instructions:
* Wash wheat and put in deep pan, pour water till it covers 3/4 of the pan.
* Cook on minimum for 6 hours until it becomes tender.
* Sweeten with sugar and serve.
* Optionally add milk, sprinkle some cinnamon and coconut on top.
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